Gluten Free Menu

  • Gluten Free Menu

Gluten Free Culinary Creations


Ridgefield Location Only

  • Chicken Francaise
    Tender boneless chicken breast dredged in an all-natural lemon zest flavored arrow root, then dipped in a fresh
    herb infused egg batter and sautéed to perfection. Served with a Lemon Bur Blanc sauce and accompanied with
    Gluten-Free pasta and steamed fresh seasonal vegetables
  • Chicken Marsala
    Tender boneless chicken breast dredged in all natural mushroom flour and sautéed with fresh Alpine rosemary.
    Served in Marsala infused Cremini Mushroom wine sauce and accompanied with a quinoa and brown rice blend
    and fresh seasonal Vegetables
  • Braised Short Ribs of Beef
    Western range fed short ribs seared, then simmered in a fresh herb infused Chianti and peppercorn demi-glace
    and paired with Parisian carrots and oven roasted new potatoes.
  • Nantucket Tilapia
    Flaky tilapia dredged in all-natural corn starch, dipped in egg batter and sautéed. Served in a Nantucket lobster
    sauce flavored with citron Ponzu and sherry, and accompanied with a quinoa brown rice blend and steamed fresh broccoli florets.
  • Chicken Tenders
    Boneless chicken tenders breaded in fresh herb infused corn meal. Served with waffle fries and steamed seasonal vegetables and gluten-free smoked Barbecue sauce.